Your Somerset Dining Experience
An award-winning taste of Taunton in a simply stunning setting.
Our menus combines classic favourites and imaginative new dishes using honest ingredients from the abundance of rich produce available in the South West. Exmoor lamb and beef, our own smoked salmon, Somerset ham hock, Somerset cheese, Brixham lobster and crab feature regularly. A well stocked wine cellar completes a truly exquisite dining experience.
Service throughout is discreet, knowledgeable and attentive to ensure you have a memorable dining experience from the moment you enter the lounge for aperitifs to the moment we bid you a warm farewell!
Tasting Menu Special Offer
During August 2016
25% discount special offer – come and try out Head Chef Mark Potts’ tasting menu, usually £75.00, now £55.00 per person
Pre booking essential. Offer subject to availability, terms & conditions apply.